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Heading to the pumpkin patch this weekend? Here are five tips so you bring home the best one...
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1. Check the pumpkins for soft spots and signs of mold. Don't forget to check underneath, and press on it with your thumbs. If it gives a little, the pumpkin isn't fresh.
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2. Look for one that has its handle or stem intact. And a dark green stem is a sign it was picked recently, compared to a brown stem.
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3. Tap the outside of the pumpkin. A hollow sound is means it's more likely to be easier to carve.
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4. Look for pumpkins with flat walls and no deep ribs . . . those are better for carving. And skip the tall, oblong pumpkins, which typically have stringier flesh that makes precise cuts difficult.
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5. And when you think you've found the one, set it on a flat surface to be sure it sits upright and doesn't lean to one side.Â
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(USA Today / The Kitchn)
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